Description
We’ve always been fans of the classic Mexican Valentina products here at Catford Fire. Nothing fancy, but nevertheless absolutely recognisable. One of their most delicious hallmarks is the chilli/lime/salt combo. The dried shaker goes down a LOT around these parts.
So, we decided to create a tribute to that, with loads of milder green chillis and a good amount of hand-squeezed fresh lime juice. This is designed to be a milder sauce, but darnit, it’s a good one. A little bit of punch, and a lot of zing. Turns out, this gringo knows how to make a hot sauce.
But wait! Why the “2.0”? Well, we’ve switched things up by adding some very special Mexican tomatillos. We KNOW you’re going to love it.
Ingredients: Water, Vinegar, Chilli (19%), Tomatillos (17%), Pineapple (8%), Onion, Salt, Lime Juice (1%), Xanthan Gum, Garlic, Date Syrup, Corn Starch.
Allergy notice: Whilst every possible effort has been made to avoid known allergens in the preparation of this product, our products are manufactured in a domestic setting, so we cannot guarantee that our products are completely allergen-free. Please get in touch if you have any questions regarding this or any of our products and we will be happy to discuss.
All Catford Fire products are suitable for vegans.
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