Description
Paper Lantern chillies from Cornish Chillies bring a tropical, fruity heat. Mango and raspberries add sweetness and a sharp berry edge, with a little agave and a star anise infusion in the background. Then the lanterns light up. Try it with crispy cauliflower, brush a little over roast squash, or stir it into a dressing for a grain bowl. At 9/10, start small.
Ingredients: Water, Paper Lantern Chilli (25%), Mango (8.1%), Onion, Apple Cider Vinegar, Raspberries (2.2%), Agave Nectar, Salt, Garlic, Sugar Syrup, Star Anise, Thickener: Xanthan Gum, Acidity Regulator: Citric Acid.
Heat: 9/10.
Vegan.
Shake to wake. Refrigerate after opening.
Typical nutrition per 100ml (recipe estimate): Energy 106kJ / 25kcal; Fat 0.1 g; of which saturates 0 g; Carbohydrate 4.5 g; of which sugars 4.0 g; Fibre 1.0 g; Protein 0.7 g; Salt 1.06 g.






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